lemon cream cheese pound cake

Welcome to Miss Allie’s Kitchen. A bright and delicious lemon flavored pound cake that is both sweet and a little tart. Spread lemon glaze over cake, allowing some to drizzle down side. I love the frosting addition. Add the dry ingredients to the wet in 3 stages, folding the batter together until just incorporated. Waiting ernestly for ur reply baking @ the moment, I’m probably to late if you were baking this afternoon. Have a great weekend! Since I had already made the icing & desperately wanted this lemon cake, I tried it again. , I am making this cake for our family Christmas dinner, everyone is asking if the cake I am bringing is a box cake. You do need to make sure that the eggs are at room temperature and that the butter, cream cheese and sugar is creamed really well so that a lot of air is whipped into it. Bake for 1 1/2 hours or until toothpick inserted in center comes out clean. Never baked by her though. Baking is always a good excuse to have a party . Preheat oven to 350 degrees. Everything lemon is always delicious – whether it’s a dinner dish or dessert, lemons always add a bouquet of color, flavor, and packs a delicious punch to any recipe! I’ve come to appreciate pound cake more as I’ve gotten older …. There’s nothing as good as home southern cooking is there? No need to fuss over fillings, frosting or assembly— a simple drizzle of glaze and some lemon … Hence the confusion. Add flour and salt and beat just until evenly mixed. The lemon in this and the cream cheese frosting make it sound amazing. Your delightful lemon pound cake would go perfect with my afternoon tea pick me up. Don’t overmix. Cream together the butter, cream cheese and sugar for 1 minute until light and fluffy. Me too Medeja! I’ve started a series on callmepmc.com of making, testing, and reviewing Pound Cake recipes. Good excuse to host a party! Thank you for sharing! Lemon Cream Cheese Pound Cake Recipe has a very silky texture. You can read all the posts and get the recipes here. Beat in eggs 2 at a time, scraping down sides of bowl once or twice. They make smaller sized Bundt cakes pans for half recipes. Cake ended up in trash. Whole & Healthy Recipies - Prepped in under 30 minutes with less than 10 ingredients! It’s got a rich, buttery flavor with plenty of tanginess from the fresh citrus and cream cheese. Then make sure you just mix the flour in until it is incorporated and no longer. You know Christin…visiting your blog and looking at your food makes me wish I had grown up in the South. Whole Wheat Pumpkin Spice Cupcakes with Coconut Cream Icing, Whole Wheat Apple Ginger and Chocolate Chunk Cake. During this process air is whipped into the mixture and this is what helps the cake rise and develop a wonderful texture. vanilla 1 tsp. Butter is the budget buster with this one but I think I can handle it. Sounds so refreshing. This pound cake is so pretty and looks delicious with the berries and lemon cream cheese frosting! This Cake looks absolutely scrumptious and I can’t wait to try it out! Yes! Obsessing!!!! And what kid is going to choose a piece of pound cake when there might be chocolate cake with loads of rich, chocolate frosting to be had? I HAD to remove from oven immediately. Growing up in the South, I had it a lot too and also thought it was kind of boring, haha. salt 6 eggs 3 c. cake flour A small crumbs that are even smoother than the Whipping Cream Pound Cake. Adjusted my mixer height, shortened baking time by 20 min & it was VERY dark & toothpick didn’t come out clean. Required fields are marked *. Decadent Meyer lemon flavored pound cake is baked in a bundt pan and covered in a sweet cream cheese glaze. I shall have to give yours a try because if you say it’s easy…. I have to do that on almost everything I bake. Sorry! But once you add the eggs, keep beating to an absolute minimum. Your email address will not be published. Lemon Cream Cheese Pound Cake with Lemon Glaze- This rich, buttery pound cake flavored with lemon is both sweet and tart and topped with a thick, lemony frosting. . I tried one that I found online recently and it was good but it just didn’t give me the flavor that I wanted and I think yours would be ideal because the Cream Cheese should give me just the flavor that I’m looking for. Add the eggs, one at a time, beating after each addition. Butter and flour a 10-inch Bundt pan. Beat the butter using an electric mixer with a paddle attachment until light and smooth. Lemon Cream Cheese Pound Cake. Would cream cheese frosting go well with the cake, or is tha too much cream cheese? I got distracted and didn’t hear the timer go off. Lemon Cream Cheese Pound Cake with Frosting Spicy Southern Kitchen lemon zest, melted butter, salt, lemon juice, vanilla extract and 9 more Lemon Cream Cheese Pound Cake with Fresh Berries The Wicked Noodle Didn’t know pound cakes had cream cheese in them. This recipe sounds like perfect summer dessert – yum!! Add eggs, one at time, beating after each addition. And because I love lemon. Add the juice gradually until you get the consistency you desire. Add flour; beat until smooth. ingredients. Growing up in the South there was a pound cake at practically every social event, church luncheon, and holiday meal. If you half the recipe just be sure to shorten the cooking time some. , Thank you Cailee! Regular lemon juice is a great substitute if you can’t find Meyer lemons. Grease and flour a bundt pan. Unsubscribe at any time. just made this today cause my daddy is coming over and he loves lemon cake. You want to really give it time to become light and fluffy. It is definitely summery and festive . Beat sugar, margarine and cream cheese on large bowl until fluffy. Love the little raspberries! They are maybe the easiest cakes to make, they freeze well, and a slice of pound cake can sometimes be passed off as breakfast. I love lemony desserts even more than chocolate desserts believe it or not. It’s definitely bright and cheerful. I’m asking because I’m a volunteer baker for the local Salvation Army and the soup kitchen meals. Lol and Pound Cakes are a staple in the South. It should be Lemon Cream Cheese Pound Cake with Frosting. This is a tasty recipe that I make for the summer. This says a Cream Cheese frosting right? I started to love lemons more so this recipe will be on our table pretty soon. So perfect for Spring time!! Growing up in the South there was a pound cake … lemon juice 2 tsp. 3 c. sugar 1-1/4 c. butter 1 (8 oz.) My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. Spread in pan. , I was thinking of making a citrus pound cake, can I add lemon and lime zest and juice in this cake and I want 2 half the recipe and bake in a loaf pan and secondly can u put glace cherries in pound cakes?

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